Goji berries steeped in warm water for one of the most nutritious teas in the world.
Bliss!!
I like to save the soaked berries for last as they make a yummy treat after the liquid is gone.
Goji berries have more vitamin C than oranges, more beta carotene than carrots, and contain eighteen different amino acids. Their flavor is a cross between dried cranberries and raisins. In addition to using them to create tea, add them to smoothies, salads, fruit mixes, trail mixes, soups, cereals, etc. And yes, you can also just eat them straight. [smiley wink]
